Tempura 天ぷら


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When I was younger, I didn't gain weight no matter how much I ate. Needless to say, it's good old days. Things have changed and I've needed to keep my eye on my weight since I had my children. I have to be careful what to eat and I'm on a diat right now, but I can't keep away "tempura" from our dinner: it is very delicious. I had some pieces of salmon, cheese, and Japanese basil yesterday. I used all of them and made tempura. How does it look?


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