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White Taiyaki

Have you seen this type of Taiyaki before!? It's white. I was so amazed to see it.
Taiyaki is one of a kind of Japanese sweets. It often contains red bean paste which is called anko in it, and sometimes custard, chocolate cream and or white bean jam.
It turned out that this white taiyaki is made from glutinous rice. It tastes terrific and my son ate three all at once.
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Hi Emi
The white Taiyaki looked yammy.
It made my mouth water.
I am going off the point, but about your latest Japanese diary,
I think I know how you felt.
Probably, if I were you, I would not speak to her, either.
I have heard or read that some of non-Japanese mind if Japanese talk to them abruptly…
Some Japanese women may dislike the situation where Japanese want to practice English with their non-Japanese husbands free of charge.
That being said, considering your case, I figure it okay for you to start a conversation with her sitting right next to you. It looks like natural course.
Sincerely
yuko
The white Taiyaki looked yammy.
It made my mouth water.
I am going off the point, but about your latest Japanese diary,
I think I know how you felt.
Probably, if I were you, I would not speak to her, either.
I have heard or read that some of non-Japanese mind if Japanese talk to them abruptly…
Some Japanese women may dislike the situation where Japanese want to practice English with their non-Japanese husbands free of charge.
That being said, considering your case, I figure it okay for you to start a conversation with her sitting right next to you. It looks like natural course.
Sincerely
yuko
No title
Oh! Taiyaki! I love that stuff! ^_^ Although we don't have taiyaki in Canada, I know for one that they sell them in Taiwan; my grandparents have bought them for me before when I went for a visit.
Taiyaki are usually a pretty auburn brown, aren't they? It's cool how there're such things as white taiyaki; I'm truly amazed! Do they taste a ton better than the usual taiyaki? Oh, I hope I'll be able to go to Japan one day and try them out myself (considering I don't think they sell them in Taiwan; I should ask my grandma)! That would definitely be heavenly :)
Taiyaki are usually a pretty auburn brown, aren't they? It's cool how there're such things as white taiyaki; I'm truly amazed! Do they taste a ton better than the usual taiyaki? Oh, I hope I'll be able to go to Japan one day and try them out myself (considering I don't think they sell them in Taiwan; I should ask my grandma)! That would definitely be heavenly :)
To Summer
Actually I prefer original ones to white ones. Its texture is not mt cup of tea. However, I think it's worth trying! I hope you could have them one day!
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